Posts Tagged: Braised Pork Belly
Makan Fall 2014 Menu |Decatur, Georgia USA
Makan’s New Menu – Fall 2014!
Menu Inside
Chef George Yu educating staff on new dishes
Roasted Quail – kale, ginger, garlic, Shao Xing Wine
Lobster Salad – Lobster, wood ear mushroom, celtuse, black sesame seeds, chives
Duck breast – squash, apple, celery, kimchi mostarda, rice cakes
Makan Charcuterie – daily selection of cured, smoked or prepared meats, pickles and vegetables
Chicken Roulade – thai basil, soy sauce, sesame oil
Kalbi Butchered Steak – roasted mushroom, charred onions, sesame seeds, Ssamjang sauce
Kimchi Stew – Pork, kimchi, ginger, tofu
Braised Pork Belly – Mustard greens, veg, cilantro gremolata
Braised fish – market fish, turnips, radish, peppers
Crew digging in.
Makan (information gathered 10/2014)
130 Clairemont Ave. Suite 100
Decatur, GA 30030
404.996.6504
Hours
Tues – Thurs: 11:00am – 2:30pm, 5:00pm – 10:00pm
Fri: 11:00am – 2:30pm, 5:00pm 11:00pm
Sat: 11:00am – 2:30pm, 5:00pm – 11:00pm
Sun: 12:00pm – 2:30pm, 5:00pm – 9:00pm
Parking
Marriott Courtyard parking deck; validate parking ticket for free parking.
Please be advised, all edible and non edible subjects have been shot in its natural habitat/lighting with some post processing. All content is copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com
References
MW Eats twitter | Instagram
Makan website | twitter | Instagram
Plume | Doncaster, Victoria Australia
Chili and Spice King Prawns, Crispy golden brown, tossed with spicy chili salt
Slices of Rock Cod stir fried with mushrooms, carrots, and gailan
Sliced Crocodile with sugar peas and carrots
Salt and Chili Flounder, Filleted lightly battered then wok-tossed with garlic, chili and sea salt, served on a Fish Bone Basket
Stir fried Emu with leeks
Braised Pork Belly and Taro
Braised Pork Belly and Taro
Plume (information gathered 7/2013)
546 Doncaster Rd
Doncaster VIC 3108
03.9840.1122
Hours
Mon – Thus 12:00-3:00 pm, 5:30-10:00 pm
Fri 12:00-3:00 pm, 5:30-11:00 pm
Sat – Sun 11:00 am – 3:00 pm, 5:30-11:00 pm
Parking
Plenty of parking.
Please be advised, all images and content are copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com
| References:
Add me on twitter / facebook: twitter | facebook |
Dragon-i | Kuala Lumpur, Federal District Malaysia
Dragon-i sign
Fried carrot cakes
XiaoLongBao (Shanghainese steamed bun with succulent minced pork
Tung Ball Yoke (Braised Pork Belly)
Man Tou
Chong Yiu Bang (Onion pancake)
Wor teep (Pan fried dumplings)
Tong yuen (glutinous rice balls with fillings)
A really fun dinner with a whole lot of relatives and family, not to mention the food was quiet nice! Highlights for me were the fried carrot cakes and the xiaolongbao. The chong yiu bang and wor teep will never compare to my uncle’s home made ones, but were not bad. 🙂
Lingkaran Syed Putra, 59200 Federal Territory of Kuala Lumpur, Malaysia
03-22820155
Mon – Sun 10:00am-10:00am
Parking
Plenty of parking in the parking deck. There was a fee but am uncertain the cost.
Please be advised, all images and content are copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com
| References:
Thanks to my family and friends for the tips and info on the food! |