Makan’s overnight chicken and duck broth with sun noodles; topped with duck breast, 6 min egg, black garlic.
Kimball House’s Hokkaido Ramen
Mibo Ramen’s cheese, butter and corn ramen
Alma cocina’s beef cheek machaca ramen – Guajillo chile broth, green onions, tortilla crusted poached egg
Apologies. Image is just an excuse to tag JCVD (Jean Claude Van Damme)
The Lawrence’s Shoyu ramen w/ lamb belly; duck, chicken and lamb stock
Victory’s Tonkotsu Ramen w/ lamb belly, hon shimeji, shiitake, scallion
St Cecilia’s ramen italiano; roasted black trumpet, shaved guancialie, sun dried tomato, scallion, 7 min egg in a guanciale broth
Chai Pani’s Sambar ramen
At least dual servings of each type.
Atlanta Ramen Festival (information gathered 10/2014)
130 Clairemont Ave. Suite 100
Decatur, GA 30030
404.996.6504
Hours
October 20th 5:00 – 10:00pm
Parking
Marriott Courtyard parking deck; validate parking ticket for free parking.
Please be advised, all edible and non edible subjects have been shot in its natural habitat/lighting with some post processing. All content is copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com
References
MW Eats twitter | Instagram
Makan website | twitter | Instagram
Chai Pani website | twitter
Mibo Ramen website | twitter
St. Cecilia website | twitter
Victory/Paper Plane website | twitter
Sun Noodles website | twitter
Kimball House website | twitter
The Lawrence website | twitter
Alma Cocina website | twitter
Makan’s New Menu – Fall 2014!
Menu Inside
Chef George Yu educating staff on new dishes
Roasted Quail – kale, ginger, garlic, Shao Xing Wine
Lobster Salad – Lobster, wood ear mushroom, celtuse, black sesame seeds, chives
Duck breast – squash, apple, celery, kimchi mostarda, rice cakes
Makan Charcuterie – daily selection of cured, smoked or prepared meats, pickles and vegetables
Chicken Roulade – thai basil, soy sauce, sesame oil
Kalbi Butchered Steak – roasted mushroom, charred onions, sesame seeds, Ssamjang sauce
Kimchi Stew – Pork, kimchi, ginger, tofu
Braised Pork Belly – Mustard greens, veg, cilantro gremolata
Braised fish – market fish, turnips, radish, peppers
Crew digging in.
Makan (information gathered 10/2014)
130 Clairemont Ave. Suite 100
Decatur, GA 30030
404.996.6504
Hours
Tues – Thurs: 11:00am – 2:30pm, 5:00pm – 10:00pm
Fri: 11:00am – 2:30pm, 5:00pm 11:00pm
Sat: 11:00am – 2:30pm, 5:00pm – 11:00pm
Sun: 12:00pm – 2:30pm, 5:00pm – 9:00pm
Parking
Marriott Courtyard parking deck; validate parking ticket for free parking.
Please be advised, all edible and non edible subjects have been shot in its natural habitat/lighting with some post processing. All content is copyrighted and may not be used without permission. Got questions? Email me: mweats <dot> info <at> gmail <dot> com
References
MW Eats twitter | Instagram
Makan website | twitter | Instagram