Christine and I about to embark on a delicious meal at Ippudo

Yamitsuki Goma Kyuri; Japanese cucumber seasoned with Ippudo’s original sesame oil sauce

Akamaru Modern; The original silky “Tonkotsu” (pork) soup noodles topped with Ippudo’s secret “Umami Dama” miso paste, pork chashu, cabbage, sesame kikurage mushrooms, scallions, and fragrant garlic oil

Shiromaru Hakata Classic; The original silky “Tonkotsu” (pork) soup noodles topped with pork loin chashu, sesame kikurage mushrooms, memma, red pickled ginger, & scallions

Sorbet; Blood Orange or Pear flavors

Inside dining area

Inside dining area

Recommended by some friends that if I go to New York, I MUST try Ippudo. Delicious ramen!? Yes please!! After the long night out, could definitely go back for a bowl right now, but that’s another story. This place is just superb. Really well prepared noodles that are “bouncy and chewy,” the super flavorful broth that just sends intense flavor shivers throughout, as one ingests; oh and don’t forget the various toppings like the succulent pork chashu.. mmm… so good!!

Ippudo (information gathered 9/2012)
65 Fourth Avenue
New York, New York 10003
212.388.008
Hours
Lunch
Mon – Sat : 11:00 am – 3:30 pm
Sun : 11:00 am – 5:00 pm
Dinner
Mon – Thu : 5:00 pm – 11:30 pm
Fri – Sat : 5:00 pm – 12:30 am
Sun : 5:00 pm – 10:30 pm

Parking
Took a cab here from our hotel. As they say, most places in New York you may walk to; we just decided to save time and cab it. Your choice :). But parking, I honestly did not see much around there.

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